Seize yourself some tasty fresh trout and get ready to grill! These gorgeous fish have become a summertime star. With their light flavor, they match perfectly with classic grilling methods. If you're a seasoned grillmaster or just begining it, fresh trout is an easy and satisfying meal to whip up.
Here are some tips for grilling your trout:
* Marinate your trout in a simple mixture of herbs, citrus, and oil.
* Prepare over medium heat for until cooked through.
* Serve your trout with a classic side dish of grilled vegetables.
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Look for logos from organizations like the Marine Stewardship Council (MSC) or the Aquaculture Stewardship Council (ASC), which verify that the trout was cultivated with minimal damage to marine life.
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